| Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
Saturday |
Sunday |
| Early Morning (6am – 7am) |
Early Morning (6am – 7am) |
Early Morning (6am – 7am) |
Early Morning (6am – 7am) |
Early Morning (6am – 7am) |
Early Morning (6am – 7am) |
Early Morning (6am – 7am) |
| – 1 cup tea
– 1 plate Salad (fruits, sprouts, leafy greens and veggies, coconut water)
|
– 1 cup tea
– 1 small cup of oats (best for a pre-exercise meal)
– 1 small banana
– coconut water
|
– 1 cup tea
– 1 cup vegetable soup
– 1 multi-grain bread slice toasted
|
– 1 cup tea
– 1 glass green smoothie (spinach, kale with fruits like apple, banana, mango)
|
– 1 cup tea
– 1 bowl of berries (raspberries, strawberries, blueberries), and nuts (walnuts, almonds, macadamia nuts)
|
– 1 cup tea
– 1/2 cup sundal (boiled chickpeas)
|
– 1 pomegranate
– 1 glass coconut water
|
| Breakfast (8am – 9am) |
Breakfast (8am – 9am) |
Breakfast (8am – 9am) |
Breakfast (8am – 9am) |
Breakfast (8am – 9am) |
Breakfast (8am – 9am) |
Breakfast (8am – 9am) |
|
– 1 cup mixed veg poha with sprouts
– tea/milk
– 1 cut apple
|
– 2 multi-grain bread veg sandwich
– paneer veg toast
– 1 plate cucumber
|
– oatmeal or oats appam
– 1 cut apple
– 1 pomegranate
|
– 2 dosas with sambar and peanut chutney
|
– 1 serving Pongal with coconut chutney
– rava upma
|
– 3 idlis with drumstick and vegetable sambar
|
– thalipeeth/ veg paratha with curd
|
| Lunch (1pm – 2pm) |
Lunch (1pm – 2pm) |
Lunch (1pm – 2pm) |
Lunch (1pm – 2pm) |
Lunch (1pm – 2pm) |
Lunch (1pm – 2pm) |
Lunch (1pm – 2pm) |
|
– 1 cup brown rice + dal
– steamed carrots and beans
– raita
|
– 2 multi-grain roti
– palak paneer
– onion tomato raita
|
– 1 cup brown rice
– dal with spinach
– beans carrot poriyal
|
– 2 multi-grain roti
– bhindi masala gravy
– 1 small cup curd
|
– 2 methi multi-grain parathas
– mixed veg gravy
|
– 3 phulkas
– dal tadka
– onion tomato raita
|
– Veg pulao
– paneer masala
|
| Evening Snack (4pm – 6pm) |
Evening Snack (4pm – 6pm) |
Evening Snack (4pm – 6pm) |
Evening Snack (4pm – 6pm) |
Evening Snack (4pm – 6pm) |
Evening Snack (4pm – 6pm) |
Evening Snack (4pm – 6pm) |
|
– unsalted makhana + green tea
|
– 1 cup curd with black salt and roasted chana and peanuts |
– 1 plate cut cucumber with salt and pepper
– 2 multi-grain crackers |
– 1 glass buttermilk
– 2 methi khakhras
|
– 1 glass fruit juice
– 2 multi-grain crackers
|
– tea/coffee
– bhel without sev and puri
|
– 1 cup sprout salad
|
| Dinner (8pm – 9pm) |
Dinner (8pm – 9pm) |
Dinner (8pm – 9pm) |
Dinner (8pm – 9pm) |
Dinner (8pm – 9pm) |
Dinner (8pm – 9pm) |
Dinner (8pm – 9pm) |
| – 2 multi-grain roti
– cauliflower / cabbage curry |
– 1 cup brown rice with rajma sabzi
|
– baked vegetable platter (beans, carrot, broccoli, baby corn, mushroom)
|
– 1 cup rice
– tomato rasam
– spinach roast
– roasted papad
|
1 cup rice
– curd
– beetroot poriyal
– stir fried bhindi
|
jeera rice + dal
– gobi sabzi
– dal
|
– 2 millet rotis
– 1 bowl dal with methi
– ¼ cup tomato raita
|